Quarantine Diaries Day 388: Not In Evanston Anymore

We crept out of town for spring break without telling anyone last week. We even opted to let the trash rot in our garage for a week over asking our neighbors to take the cans out for us. At first I kept our trip quiet because it seemed so extravagant. Who am I to leave town just because I can? Was there ever a time when vacations were a normal part of life? After I told a few people about our plans and was met with reactions that ranged from underwhelmed to visibly disappointed, I saw that there was another reason to fly under the radar: our spring break extravaganza was actually boring as hell. When got back last weekend, our next door neighbor’s face lit up: “Did you get to see your family?!” When I said no, she sighed and slumped her shoulders along with me. “We drove to Michigan and stayed in a vacation rental in the middle of the woods. We saw no one and did next to nothing. We’re still waiting for everybody to get vaccines.”

I was playing up the simplicity of our trip for drama and virtue points. In truth, it was pleasant and picturesque and exactly what we needed. We rented a two-bedroom cottage with a wood burning fireplace at the edge of a gin clear lake. We took meals in the big eat-in kitchen and played games in front of a picture window with a view of the lake and kept a fire going at all times. There was a touch of adventure, too. We crashed around in the woods and plunged our hands in the cold water to fish out pearly shells and built bonfires in the backyard. My daughter scratched her arm on a piece of rusty metal on the dock and shrieked bloody murder when she almost stepped in a dead mouse exploring a pitch dark outbuilding. One day we even drove into town and went quiet as we passed one red-framed flag after another. We should’ve realized it when we booked the place, but didn’t. We didn’t live in Michigan long enough to get to know the state outside of the college town where we lived, and we left a long time ago. Anyway, we were deep in Trump country.

Howard City was a shit town with a terrific restaurant and we planned to get takeout. We pulled up behind the one other car on the main strip. The “Redneck” bumper sticker jumped out at us first, and then the rest materialized like shapes popping out of a stereogram. “Trump 2020.” “Make America Great Again.” “Beard Lives Matter.” “Let’s park somewhere else,” I told my husband. Was there really a time when differing political opinions weren’t cause for alarm? Or at least unease about my personal safety? You could be forgiven for not remembering if there was. You’d have to go back to before Trump tried to steal the election. Before domestic terrorists stormed the Capitol. Before a Michigan militia attempted to kidnap the governor. If you’re Black, you’d have to go back way before that, back before the beginning of this country. There was a time when I thought anti-Black racism was always coded to sound like a secret, or a joke. That’s how it was the way I grew up: white, suburban, middle class. There are places where and people for whom the hatred was always overt. There are people who have never been safe in small towns.

We didn’t mean to eat in the restaurant. It happened by accident, when we drove into town and realized there was nothing else to do and the wind was whipping us around and we looked in the dining room window and saw there was no one there. It was a weird time to be eating, too late for lunch and too early for dinner, but, like I said, there was nothing to do. It was our first time eating indoors in a restaurant in over a year. When we walked in, there was nobody waiting at the host station. We waited for a long time, watching college basketball play on five different TVs. “This is awkward,” my daughter announced, loudly. I would have been embarrassed, but the host didn’t come for a full five minutes after that and I was pleased that my daughter had used the word correctly. Being able to identify situations that call for a joke is a skill that will serve her well.

In the car on the way to town, my daughter had asked, “What’s a forager?” That was the name of the restaurant where we were eating. “It’s a person that gathers food from nature, kiddo. You know, nuts and berries and plants.” Sitting at a table on the edge of the dining room, my daughter stared at something around a corner and out of my sight. “What’s a forager again, mama?” She didn’t look away from whatever she was staring at. I repeated the definition I’d given her in the car, referencing nuts and berries. “Then, um, what’s that person holding?” I craned my neck around the corner to see what she was looking at. There was a flat metal silhouette of a hunter on the wall next to what looked like the restaurant’s front door. Ah. We had come in the back. That explained the awkward wait. The hunter had a gun slung over one shoulder and an axe hanging low in the other hand. He was absolutely draped in game. There was what looked like a bison on his back, birds in the hand with the axe, and two good-sized fish dangling from the front of the gun. If you’ve been reading this blog for awhile, you know my daughter’s had a hard time with death this year, with dead animals inspiring especially great distress. We’re raising her to be an ethical meat eater, though, so she knows where her food comes from. I adjusted the answer I’d given her before. “Oh. I guess he’s foraging for meat.” She didn’t balk, and ordered a burger with bacon and cheese from the adult menu.

We wore masks until the food came. The server brought out a bowl of steaming hot french onion soup first. My husband and I dug in and burned our tongues. My daughter slipped her mask down to try a bite but didn’t love it. “Why is it so scummed over?” she asked, pulling her mask back up until her meal came. I have friends who brag about their kids’ diligence with masking, holding them up as examples to either inspire or shame adults into behaving better, depending on your perspective. Believe me, that’s exactly the kind of self-righteous mom I am, and I’d brag about my kid’s masking too if there was anything to brag about. She hates wearing masks, though. Last year, she whined when I ask her to put one on and begged to take it off after playing hard for a long time. She says it makes it hard to breathe. Often, she simply chose to stay inside over going to the park or going for a walk. That changed when she started going to school in February. Now she puts her mask on as soon as she leaves the house and doesn’t breathe a bad word against them. I think she realized what she was missing and doesn’t want to risk losing it again. Masks are the trade off. I told my neighbor we didn’t see anyone in Michigan, but that’s not entirely true. We saw proprietors and patrons of small businesses and travelers and most of them were unmasked. We should have planned for it but we didn’t. Our love for Michigan is outsized. We see the forests but not the people. Anyway, the people walking around unmasked indoors with casual disregard for our comfort or safety made me see my daughter’s willingness to wear the masks she detests without complaint in a new light. There are ways in which my coddled city kid is tougher than the burly backwoods Michiganders I was afraid to park behind.

Back to the Forager. The waitstaff there were all masked, though our server’s cloth face covering drooped unfortunately below her nose. We reassured herself that she was probably vaccinated. As a restaurant worker, she would have been eligible, and I’d heard that vaccines were easier to come by in Michigan than Illinois. We told ourselves she was not an anti-vaxxer. We told ourselves she was someone who cared. She seemed like she cared about her job, anyway. We were genuinely unworried. We let our daughter take her time finishing her monster burger. While we waited, my husband wrote out a grocery list. He was making biscuits and gravy for breakfast the next day. The list, when it was finished, was pure Michigan, topped off with Clancy’s Fancy Hot Sauce. I’ve always hated the “Pure Michigan” slogan. It conjures up old Sunday School lessons about used gum and white temples and the squirmy feeling I get when adults talk about adolescent sexuality. The revamped “Two Peninsulas, One Pure Michigan” slogan is even grosser. Loving how much it gives me the creeps, he scrawled “Pure Michigan” at the top of the grocery list, except he wrote it in slanty cursive, so it looked like it said, “Purl Michigan.” That gave me an idea. I grabbed the paper and drew a quick sketch of a quintessential lake girl with a flippy ponytail and a mask drooping underneath her nose. We giggled and when our daughter realized why we were laughing I put my finger to my lips and asked her not to say anything about the mask. I didn’t want to hurt our server’s feelings.

When it was time to go, I grabbed my daughter and danced in the empty dining room to the electropop that had been making me shake my shoulders all afternoon. We’d danced our way out of the almost empty beer garden at Founders Brewing in Grand Rapids the day before, too. Our server at the Forager watched us and I think she was smiling.

We stopped for firewood and groceries before going back to the lake house. I waited in the car with our daughter, knowing we didn’t have any more risk points to spend, if we ever had them in the first place. When my husband got back in the car he said, “I hope I got everything. I left the grocery list at the restaurant.” I thought about our server turning over the paper and recognizing seeing herself in the lake girl with the droopy mask. I thought about how she would have seen our Illinois address when she ran the credit card. For the first time all day, I wondered, Are we the assholes?

It’s a good joke to end this post on that note, but I don’t really think it’s true. We live in a liberal bubble, but we never tried to insulate ourselves here. We have a way of seeing the world that’s influenced by where we live but we don’t pretend it’s the only way to live. We try to venture out with respect and live our values wherever we are. I never fail to think of ways we could do it better, but that doesn’t mean we’re not doing our best. We’re trying, you know?

Quarantine Diaries Day 362: Anniversary Part 1

This week I realized that people acknowledge the anniversary of the pandemic on different days: the day the WHO declared a pandemic, the day the US descended into a state of emergency, the day your town imposed stay-at-home orders, assuming you were ever subject to the them, the day the kids came home from school or, if it was spring break, the day they didn’t go back. The multiplicity of anniversaries is one more marker of the the pandemic’s differentiating effect. It his us at different times, in different ways, and to different degrees. The variances aren’t insignificant. They are overwhelming in their unfairness. My household will be acknowledging one year of sheltering in place with ice cream, because that’s what we stayed up late eating when we needed something that felt soft and good. Other households will be offering prayers over their dead.

Today marks the anniversary of the last time I took my daughter to church. We were there for choir practice. I sat in the back and listened to a friend whose wife is a teacher whisper that their district was having meetings where they were saying they were getting ready to close. A Catholic school on the Northshore had already shuttered, but this was the first I’d heard about public schools. I wasn’t worried, though. Their district was different than ours. Smaller. Wealthier. Whiter. I made my eyes big at her and, against medical advice, put my hands on my face. “Oh no. I’m so sorry.” She had a son in first grade and a preschooler at home. “I can’t imagine that will happen in Evanston, though. People don’t have the resources. All that childcare.”

On the way out of the church, my daughter stopped in front of a person-sized poster standing in the foyer. There was a picture of a cell phone and on the screen it said “God calling.” My daughter ran over to the poster and put her hand on the big green button. “Aw, good girl, you’re picking up.” “She doesn’t really have a choice,” our pastor pointed out from where she was standing nearby. There were two buttons on the phone, and both were green.

Today is also the anniversary of the last time we ate inside a restaurant. My daughter and I went out every week after choir practice. It was our decadent tradition, but it wasn’t sitting right with me. I knew people were panic-buying hand sanitizer and toilet paper, and I’d been reading about something called “social distancing” in the news the last few days, but I wasn’t really sure what it meant. I texted my husband.

Me: “Is it a good idea to take D to a restaurant tonight? Maybe we should just get takeout.”

Him: “We can’t change our whole lives.”

I took my daughter to Tsim Sha Tsu for hot pot and picked a table in the corner, away from the other guests. The dining room was tiny, but making the effort made me feel responsible. Was this social distancing? The other thing I’d been hearing a lot about was racist discrimination against Asians. A lot of it was coming from the mouth of our then-President, but it was also playing out in the streets. It seemed more important to keep eat inside a Chinese restaurant than to change my mind about eating inside a Chinese restaurant.

A year ago today I was in the shadows but not in the dark. I knew some, but not enough, and I didn’t know what to do with what I knew.

A year ago I was weeks away from covering my face and months away from buying proper masks for me and my daughter.

A year ago I was slammed at work.

A year ago I was in the best physical shape of my life.

A year ago I was spending my nights writing my life story because it wouldn’t stop screaming at me and I knew I needed to write it down or it would destroy me from the inside out.

A year ago I was in the middle of Lent. I think I gave up Instagram.

This year I gave up giving things up.

The pandemic took too much.

A year ago tomorrow I left work early to hunt down groceries and couldn’t find any. That’s when the pandemic became real; when I thought we might not eat. We ordered local takeout twice a week for a year and I traded meals and loaves of bread with my friends from Taiwan and Korea but that didn’t stop the restaurants from closing down or the violent hate crimes against Asians.

In two days we’ll mourn a full year of in-person education, lost. The pandemic came to Evanston and it came for our public schools, resources or not. When people assured me my daughter would be fine because of all that we have–an at-home parent, a steady internet connection and extra tablet, time to invest in helping her learn–I nodded and said, “You’re right.” When things started to break down at home and people suggested we just pull her out for a year, to even out the achievement gap, I rolled my eyes kept but my mouth shut. I wasn’t sticking her in front of a screen all day for the education. I wrote that off as lost a long time ago. Virtual school was the only interaction with other kids my daughter was having. The system was non-functional, but she’d be non-functional without it. When people came for the superintendent for saying he would take an equitable approach to reopening by prioritizing marginalized students, I defended the policy. It’s fair. It’s just. It’s the right thing to do. Privately, I was terrified there wouldn’t be enough space for my kid. When we got the email before winter break that she hadn’t made the cut to go back, I was terrified we wouldn’t make it through the rest of the year. I don’t know what I thought would happen, just that things had gotten so bad, I didn’t know how we would keep going. I emailed the principal. “I know it’s not just about us. I know other people need this more. But if there is space after all the other priority flags have been considered, will you also the mental health impacts of prolonged social isolation on children with no siblings, no extended family, no pod?” When the time came to go back to school on an impossible hybrid schedule (two hours and twenty minutes a day, four times a week), enough families pulled out and a spot opened up for my daughter.

A year in, I know more. I know better. But I still don’t think I’m doing anything right.

8 Minute Memoir – Day 14 – School Lunch

I carried my lunch to school in a square plastic box a few years after the other kids had switched to brown paper bags or hot lunch. My mom would make my lunch until I was a senior in high school and skipped lunch altogether so I could get out of school early. It was important to her. Her mom died when she was eleven and making lunches for his three girls was one of the many mom-tasks my grandpa took on after his wife died. My mom got a stepmom when she was sixteen and the stepmom accused my grandpa of spoiling his daughters. With the homemade lunches into their teens, you see. So you see why I couldn’t ask for the $2 to buy a hamburger or a sloppy joe or a crunchy taco from Taco Bell (because there was a Taco Bell inside my high school cafeteria). You see why I couldn’t complain about the warm mayonnaise or the stinky tuna or the slimy carrots or the brown apples the smushed bread or the thermos that smelled like old milk. You see why I couldn’t say anything about the days she wrapped everything in tinfoil because we were out of plastic baggies. You see why I couldn’t ask her to stop tucking little notes into the side of my lunchbox or drawing smiley faces on paper napkins. I wouldn’t have wanted her to stop anyway. The notes made me go all warm inside. Warm like the rest of the lunch, baking in a box in the Arizona sun.

Quarantine Diary Day 317: Tiny Victories

So what have I been doing while sheltering in place for the last eleven months? Like a lot of people, I’ve been cooking more. I don’t want to overstate my efforts. I did not undertake any ambitious projects. I did not, could not, would absolutely never commit to cooking a certain number of meals per week. I did not, could not, will absolutely never try a new diet or meal plan. I did not resolve to save money. I did not decide to work my way through a cookbook of note. I have no interest in being a more helpful partner, a more nurturing mom, more well-rounded person, or a healthier eater. I just had a little more time and energy after work and decided to spend some of more of it in the company of one of my favorite things: food.

I don’t have much to show in the way of results. At best, I have become a slightly less mediocre cook. Truly, the list of things I have not accomplished in the kitchen in the last year is neverending, but here is an abbreviated to give you the flavor:

  • I do not have a camera roll of well-lit and eye-catching dishes;
  • I did not make the perfect sourdough loaf;
  • I did not refine my knife skills to the point that they no longer make my family extremely nervous;
  • I did not successfully bake chocolate chip cookies under the broiler when our oven went out for three weeks;
  • I did not cook a single meal without a consulting the recipe many times and my more culinarily inclined spouse at least once;
  • I did not cook a single meal within the time allotted in the recipe; and
  • I did not find a single food blog or recipe site that did not make me want to pull my hair out or die from scrolling.

Lack of photographic evidence notwithstanding, I have amassed a small stockpile of wins:

  • I can respond to question, “Do you want to cook dinner tonight?” without having a panic attack or becoming irate;
  • I can poke through the fridge and track down a recipe that works with my skill set and the ingredients and time we have on hand;
  • I can roast any vegetable on a sheet pan;
  • I can braid and bake a gorgeous golden challah;
  • I can deviate from the recipe when it makes sense;
  • I can anticipate what flavors will go well together;
  • I can properly season meat;
  • I can make a meal that my seven-year-old likes;
  • I can make a meal that I like.

That last one is the reason I keep going back to my cookbooks and to the kitchen. In the early days of the pandemic, the frivolous thing I missed the most was going out for breakfast. Now I hardly think about it. If there’s one thing I have in common with my own mom, it’s that my family doesn’t appreciate my cooking. Most Saturdays my daughter asks for whatever sugar cereal is in the cabinet and my husband eats whatever it is that he eats and I take 30+ minutes to cook myself the perfect eggs over easy and the perfect bacon and perfect pan-fried hash browns and sit down to breakfast mid-morning with a huge mug of black coffee and, for the next twenty minutes, my life is exactly the way I want it to be.

Now that I can cook, though, I find myself missing things I never cared about before. The other day, my husband pointed out that we can’t just run out to the store for a fresh baguette. He used to ask me to do that occasionally, and I would complain about the extra errand. Now, I can’t get the idea out of my mind. Can you even imagine the luxury of making a trip to a public place for a single ingredient? Of perusing the aisles? Of picking up a loaf of bread and squeezing it and putting it back down? I’m drooling just thinking about it.

Of course, the real reason I can cook for fun and pleasure is because I don’t have to. I will make breakfast tomorrow morning, yes, but tomorrow night we will get takeout. When Sunday rolls around, I’ll pass the ball back to my husband to figure out breakfast, lunch, and dinner, and when the pandemic rolls around and I’m back in the office, I’ll pass all the balls back to him to figure out weeknight eats. I doubt I’ll give up cooking entirely, though. My breakfasts are really getting pretty good.